Climate Change Global Food Security and the U.S. Food System

Overview: The United States Global Change Research Program is a coalition of 13 federal departments and agencies research the human-induced and natural processes of climate change.

How to Use This Resource: This 157-page report, part of a peer-reviewed scientific assessment incorporated into the U.S. National Climate Assessment, analyzes how climate change is impacting global food security across multiple sectors. The web site includes a six-minute explanatory video.